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Influence of variety and commercial yeast preparation on red wine - Part 2
05.08.2010
Influence of variety and commercial yeast preparation on red wine - Part 1
05.08.2010
INFLUENCE OF CLIMATIC CONDITIONS ON CRUMBLY FRUIT in RASPBERRY (RUBUS IDAEUS L.)
05.08.2010
1st Bois Noir Workshop 2008 - Book of abstracts
04.08.2010
OiDiag-2.2 - a tool for the calculation of the first spray date
24.06.2009
OiDiag 2 2englfreeforuse
04.05.2009
Studies on the genetic diversity of primary and secondary infections of Plasmopara viticola using RAPD/PCR
12.04.2005
Inter-isolate variation of virulence of Plasmopara viticola on resistant vine varieties
12.04.2005
Mating disruption against Eupoecilia ambiguella and Lobesia botrana
16.03.2005
Organic Viticulture in Greece
16.03.2005
Organic wine production in France - a fast increase
Observatoire Economique
16.03.2005
Organic Grape Production in California
16.03.2005
Experience About the OiDiag-System Against Powdery Mildew (Uncinula necator) in 1994 to 1997
16.03.2005
Ecological control of grape powdery mildew ( Uncinula necator )
16.03.2005